Single bag instant instant noodles noodle flow packing packaging machine  

Key Features 

Multipack Capability:

This system is specifically designed to wrap multiple packs of instant noodles together in a single flow wrapper, making it ideal for multipack configurations. Whether you're packaging packs of 2, 4, 6, or more noodle packs, the system can easily accommodate different sizes to suit your production needs.

Pillow Flow Wrap Design:

The pillow-shaped packaging created by the system ensures that each bundle of instant noodles is securely wrapped, maintaining freshness and protecting the product during transportation. The pillow wrap also helps in reducing packaging material waste and improving presentation.

High-Speed Performance:

With its automated process and high-speed operation, the system is capable of wrapping large volumes of instant noodles per minute, improving the overall efficiency of the production line. This high throughput makes it suitable for large-scale manufacturing facilities.

work process for the Multipack Pillow Flow Wrapping System :

1. Product Feeding: Instant noodle packs are fed into the system, ready for grouping.

2. Pack Grouping: The system automatically groups packs into the desired multipack configuration (e.g., 2-pack, 4-pack).

3. Film Feeding: Packaging film is fed into the system and wrapped around the grouped noodle packs.

4. Wrapping & Sealing: The film forms a pillow wrap around the packs, and the ends are sealed securely.

5. Cutting: The wrapped packs are separated by an automatic cutting mechanism.

6. Discharge & Collection: The finished multipack noodle packages are discharged onto a conveyor for further processing or shipment.

Other related machine   

1)Automated instant noodle processing making line

This production system uses the main body of the S-5020A series pillow packaging machine and the WDC-240C cartoning machine to form an automatic packaging production line that can be connected to the production line conveyor belt. The

INSTANT NOODLES PROCESSING AND PACKAGING LINE AS BELOW:

Complete Process of Bag Noodles Production and Packaging

1. Mixing and Kneading: Ingredients are mixed and kneaded into dough.

2. Sheeting and Cutting: Dough is flattened into sheets and cut into noodle strands.

3. Steaming: Noodles are steamed to ensure texture and flavor.

4. Drying/Frying: Noodles are dried or fried to extend shelf life.

5. Portioning: Noodles are portioned into precise weights for packaging.

6. Flow Packing: Noodles are packed in pillow-style bags using a Flow Packing Machine, ensuring airtight packaging.

7. Seasoning Pack Insertion: Seasoning sachets are added to the bags.

8. Sealing: Bags are sealed to preserve freshness and hygiene.

9. Cartoning: Packed noodles are placed into cartons using a Cartoning Machine.

10. Final Packaging: Cartons are sealed and prepared for shipping, often shrink-wrapped for added protection.

INSTANT NOODLES PACKAGING LINE is as follows: 

The Bag Noodles Pillow Packing Machine is a highly efficient and versatile packaging solution specifically designed for bagged noodles. This machine integrates advanced technology to ensure precise, secure, and professional packaging, ideal for manufacturers in the food industry.

Key Features 

1. High-Speed Operations: Designed to handle large-scale production, offering smooth and consistent performance.

2. Flexible Packaging: Accommodates a variety of bag sizes and noodle types, providing versatility for different production needs.

3. Reliable Sealing System: Features advanced sealing technology to ensure airtight and durable packaging for product freshness and extended shelf life.

4. User-Friendly Design: Easy-to-operate interface with minimal maintenance requirements, reducing downtime and increasing productivity.

5. Compact and Space-Saving: The machine is designed to fit seamlessly into existing production lines without requiring excessive space.

6. Safety Features: Equipped with multiple safety mechanisms to protect both the operator and the machine.

Working Process 

1. Bag Placement: Noodles are automatically loaded into the packaging machine.

2. Pillow Packing: The machine forms a pillow-style package around the noodles, ensuring consistent shaping and a professional finish.

3. Sealing and Cutting: Precise sealing and cutting ensure the package is tightly closed and cleanly separated for transport or retail.

4. Output: Completed packages are delivered onto the conveyor, ready for further processing or boxing.

Applications 

This pillow packing machine is suitable for:

· Instant noodles in single or multi-packs.

· Dry noodles and other bagged food products.

· Snack items that require pillow-style packaging.

The Bag Noodles Cartoning Machine is a state-of-the-art packaging solution designed to automate the process of placing bagged noodles into cartons efficiently and precisely. This machine is ideal for high-volume production lines, ensuring professional packaging that meets industry standards while saving time and labor costs.

Working Process 

1. Carton Erecting: The machine opens flat cartons and forms them into boxes.

2. Bag Placement: Pre-packed bagged noodles are loaded onto the machine, either manually or automatically.

3. Filling: The machine places the noodles into the cartons according to the programmed configuration (single or multi-layer).

4. Sealing: The cartons are sealed securely, ensuring they are ready for transportation and storage.

5. Output: Completed cartons are conveyed for further processes, such as palletizing or direct shipping.

Applications

This cartoning machine is suitable for:

· Bagged instant noodles in single or multiple packs.

· Snack food items requiring carton packaging.

· Other bagged food products, such as candies, biscuits, and powdered foods.

Parameter

Service